The Champagnes A. Robert are still produced by the same family that since 1722 already owned vineyards in Fossoy, in the Vallée de la Marne. Arnaud Robert, the current leader, has given the company a new important impetus in recent years, initially dedicating himself to improving the agricultural process, then to the cellar and winemaking, until finally entering foreign markets. The property extends over all three main areas of the Champagne region with 68 plots, many of which in Premier Cru. All grape varieties are represented, with a predominance of Pinot Meunier and Chardonnay. All A. Robert Champagnes are produced with grapes from the company's own vineyards. Arnaud is devoting much of his efforts to the agricultural phase with a promising approach. Soil labor, no weeding, use of sexual confusion in the fight against parasites. The company received the HVE (Haute Valeure Environmental) certification with the highest score.
A. Robert Ancrages Millesime 2010
| Country |
France |
|---|---|
| Size |
75 |
| Packaging |
6 |
| Brand |
About A. Robert
Produttore
A. Robert
The Champagnes A. Robert are still produced by the same family that since 1722 already owned vineyards in Fossoy, in the Vallée de la Marne. Arnaud Robert, the current leader, has given the company a new important impetus in recent years, initially dedicating himself to improving the agricultural process, then to the cellar and winemaking, until finally entering foreign markets. The property extends over all three main areas of the Champagne region with 68 plots, many of which in Premier Cru. All grape varieties are represented, with a predominance of Pinot Meunier and Chardonnay. All A. Robert Champagnes are produced with grapes from the company's own vineyards. Arnaud is devoting much of his efforts to the agricultural phase with a promising approach. Soil labor, no weeding, use of sexual confusion in the fight against parasites. The company received the HVE (Haute Valeure Environmental) certification with the highest score.
The Champagnes A. Robert are still produced by the same family that since 1722 already owned vineyards in Fossoy, in the Vallée de la Marne. Arnaud Robert, the current leader, has given the company a new important impetus in recent years, initially dedicating himself to improving the agricultural process, then to the cellar and winemaking, until finally entering foreign markets. The property extends over all three main areas of the Champagne region with 68 plots, many of which in Premier Cru. All grape varieties are represented, with a predominance of Pinot Meunier and Chardonnay. All A. Robert Champagnes are produced with grapes from the company's own vineyards. Arnaud is devoting much of his efforts to the agricultural phase with a promising approach. Soil labor, no weeding, use of sexual confusion in the fight against parasites. The company received the HVE (Haute Valeure Environmental) certification with the highest score.
